HIRING NOW *** Chef Manager**

We are looking for a Chef Manager for the American Airlines Lounge located in the beautiful Phoenix Sky Harbor International Airport

• Salary: $65,000 - $69,000 - *based on skill and experience
• Hours 50 - Open availability is required.

Must have

• Consistent work history
• Experience with fine dining, catering, and banquets!
• Leadership experience
• Experience with all HOH functions (ordering, inventory, vendor relationships, food safety, etc.)

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.

Key Responsibilities:

• Full culinary management of food service operation to include inventory, ordering and receiving
• Knowledge of P&L accountability and contract-managed service experience is desirable
• Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
• Possesses a passion for sustainability

Preferred Qualifications:

• Must have a working knowledge of HACCP
• Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
• Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
• Experience with exposition cooking needed
• Knowledge of P&L accountability and contract-managed service experience is desirable
• ServSafe certified is a plus

Eurest maintains a drug-free workplace.

Associates at Eurest are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Job Type: Full-time

Pay: $65,000.00 - $69,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 5 years

Pay rate:

• Yearly pay

Shift:

• 10 hour shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Work setting:

• Bakery
• Bar
• Café
• Casual dining restaurant
• Fine dining restaurant
• Hotel
• Upscale casual restaurant

People with a criminal record are encouraged to apply

Experience:

• Financial acumen: 3 years (Required)
• Culinary experience: 5 years (Required)
• Cooking: 5 years (Required)
• Leadership: 5 years (Required)
• Banquet: 3 years (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person